Toffee Pecan Dream Bars

Embark on a delicious adventure with Toffee Pecan Dream Bars, combining a buttery graham cracker crust with a rich, toffee-pecan filling. This dessert is perfect for anyone who loves the sweet crunch of toffee and the nutty richness of pecans, all wrapped up in a delightful bar.

Ideal for gatherings, holiday treats, or just a special after-dinner dessert, these bars are sure to impress with their layers of flavor and texture. Ready to treat yourself and your loved ones to these irresistible bars? Let’s get baking with this straightforward and rewarding recipe.

Rich and Chewy: A Perfect Dessert for Every Occasion

These Toffee Pecan Dream Bars offer a perfect blend of crunchy nuts and sweet toffee pieces, all set in a moist, flavorful filling atop a crispy crust. They’re a great way to satisfy your sweet tooth with something that feels a bit more special than your everyday cookie.

Pro Tips for the Ultimate Dessert Bars:

1. Sturdy Crust: Ensure the graham cracker crust is firmly pressed down to provide a solid base for the filling.
2. Smooth Filling: Mix the filling thoroughly to incorporate the eggs and vanilla extract well, ensuring a smooth, even texture.
3. Even Distribution: Spread the pecans and toffee bits evenly to ensure every bite has a good mix of flavors.
4. Proper Baking: Bake until the top is set and golden to avoid undercooking the middle.
5. Cooling Time: Allow the bars to cool completely in the pan for easy cutting and serving.

Toffee Pecan Dream Bars Recipe:

• Preparation time: 15 minutes
• Cooking time: 35 minutes
• Servings: 16 bars
• Equipment: Oven, 9x9 inch baking pan, mixing bowls

This dessert is not only a crowd-pleaser but also a joy to make, bringing a touch of gourmet to your home-baked goods.

Ingredients:

For the crust:

• 1 ½ cups graham cracker crumbs
• ½ cup unsalted butter, melted
• ¼ cup granulated sugar

For the filling:

• 1 cup dark brown sugar, packed
• ⅓ cup all-purpose flour
• ½ teaspoon baking powder
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup pecans, chopped
• 1 cup toffee bits

Directions:

1. Prepare the Oven and Pan: Preheat your oven to 350°F (175°C). Line a 9x9 inch baking pan with parchment paper, allowing an overhang on the sides for easy removal.
2. Make the Crust: Mix graham cracker crumbs, melted butter, and granulated sugar. Press firmly into the bottom of the prepared pan. Bake for 10 minutes, then cool slightly.
3. Mix the Filling: In a bowl, whisk brown sugar, flour, and baking powder. Beat in eggs and vanilla until smooth. Stir in pecans and toffee bits.
4. Assemble and Bake: Pour the filling over the cooled crust. Bake for 25 minutes, or until set and golden brown.
5. Cool and Serve: Let the bars cool in the pan, then use the parchment overhang to lift them out. Cut into bars once completely cooled.

Ready to Enjoy!

Toffee Pecan Dream Bars are the perfect treat for any dessert lover looking to bring a bit of indulgence into their day. Enjoy the delightful interplay of textures and flavors that these bars offer, making them a surefire hit for any occasion.

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📖 Recipe