Million Dollar Lasagna

Embark on a culinary journey with this Million Dollar Lasagna recipe, blending rich layers of cheese, hearty meat sauce, and tender pasta. Perfect for a comforting family meal or a celebratory dinner, this lasagna stands out with its depth of flavor and satisfying texture.

This recipe not only delivers a delectable dining experience but also transforms your kitchen into an Italian bistro. Ready to wow your guests with a classic dish that feels as luxurious as it tastes? Let's prepare this deliciously layered masterpiece.

Hearty and Satisfying: Your Ultimate Comfort Dish

This Million Dollar Lasagna is more than just a meal; it’s a feast for the senses, combining classic Italian ingredients for a truly indulgent experience. Here's how to master the art of lasagna with tips to ensure each layer melds perfectly into the next.

Expert Tips for Layering Lasagna:

1. Robust Meat Sauce: Cook your meats thoroughly before combining with the sauces for a rich base.
2. Cheese Mixture Mastery: Blend the ricotta and eggs well to create a creamy layer that binds the flavors.
3. Optimal Layering: Start with meat sauce at the bottom to prevent noodles from sticking to the dish.
4. Ample Baking Time: Cover with foil to cook evenly, then uncover to brown the cheese beautifully.

Million Dollar Lasagna Recipe:

• Preparation time: 20 minutes
• Cooking time: 50 minutes
• Servings: 8
• Equipment: Large skillet, 9x13 inch baking dish

Get ready to assemble a lasagna that’s as rewarding to make as it is to eat.

Ingredients:

For the meat sauce:

• 1 lb ground beef
• 1 lb Italian sausage
• 1 large onion, chopped
• 2 cloves garlic, minced
• 1 (28 oz) can crushed tomatoes
• 1 (15 oz) can tomato sauce
• 2 tablespoons tomato paste
• 2 teaspoons sugar
• 2 teaspoons Italian seasoning
• Salt and pepper to taste

For the cheese mixture:

• 1 (15 oz) container ricotta cheese
• 1 cup grated Parmesan cheese
• ½ cup fresh basil, chopped
• 2 large eggs, beaten

Additional ingredients:

• 12 lasagna noodles, cooked and drained
• 4 cups shredded mozzarella cheese
• Fresh parsley, chopped for garnish

Directions:

1. Prepare the Meat Sauce: In a skillet, brown the beef and sausage. Add onion and garlic, cook until soft. Incorporate crushed tomatoes, tomato sauce, paste, sugar, and seasonings. Simmer for 30 minutes.
2. Mix the Cheese Layer: In a separate bowl, combine ricotta, Parmesan, basil, and eggs.
3. Assemble the Lasagna: In your baking dish, layer meat sauce, noodles, ricotta mixture, and mozzarella. Repeat layers, ending with cheese.
4. Bake the Lasagna: Cover with foil and bake at 375°F (190°C) for 25 minutes. Uncover and bake for another 25 minutes.
5. Serve with Garnish: Let cool for 10 minutes. Garnish with parsley and serve.

Ready to Delight!

This Million Dollar Lasagna is a true showstopper, offering a rich taste and irresistible aroma that makes every bite worth savoring. Serve this luxurious dish at your next gathering and watch as it becomes the highlight of the meal, bringing everyone back for seconds. Enjoy the layers of love in every slice!

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