Jimmy Carter’s Grandmother’s Peanut Butter Cookies

Dive into a piece of presidential history with Jimmy Carter’s Grandmother’s Peanut Butter Cookies. This recipe brings the comforting flavors of traditional peanut butter cookies, cherished throughout generations and made famous by a family legacy.

Perfect for sharing with family or friends, these cookies offer a delightful treat that's sure to bring smiles around the table. Ready to experience the nostalgia and sweet richness of these famous cookies? Let’s get started with this beloved recipe.

Homestyle and Heartwarming: The Ultimate Peanut Butter Cookie

Jimmy Carter’s Grandmother’s Peanut Butter Cookies are not just delicious; they are a trip down memory lane for many. These cookies boast a perfect balance of flavor and texture, making them a must-try for any peanut butter lover.

Tips for Perfect Peanut Butter Cookies:

1. Creamy Consistency: Start with softened butter for a light and fluffy texture.
2. Even Mixing: Ensure that each ingredient is thoroughly combined for uniformity.
3. Proper Spacing: Leave enough space between dough balls to allow for spreading.
4. Fork Flattening: Create the classic crisscross pattern with a fork for an authentic look.
5. Watch the Oven: Keep an eye on your baking time to avoid overly browned edges.

Jimmy Carter’s Grandmother’s Peanut Butter Cookies Recipe:

• Preparation time: 15 minutes
• Cooking time: 12 minutes
• Servings: 36 cookies
• Equipment needed: Oven, mixing bowls, cookie sheet

Ready to bake these timeless peanut butter cookies? Let’s gather our ingredients and get to baking!

Ingredients:

• ½ cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 1 cup creamy peanut butter
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 ½ teaspoons baking soda
• 1 teaspoon baking powder
• ½ teaspoon salt

Directions:

1. Preheat and Prep: Heat your oven to 350°F (175°C).
2. Cream Sugars and Butter: In a large bowl, cream together the butter, granulated sugar, and brown sugar until light.
3. Add Eggs and Flavor: Beat in the eggs one at a time, then mix in the peanut butter and vanilla extract.
4. Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, baking powder, and salt.
5. Mix into Dough: Gradually blend the dry ingredients into the peanut butter mixture until well incorporated.
6. Shape and Pattern: Roll the dough into 1-inch balls, place them on cookie sheets, and flatten with a fork to make a crisscross pattern.
7. Bake to Perfection: Bake for 10-12 minutes or until the edges start to brown.
8. Cool: Let the cookies cool briefly on the sheets, then transfer to wire racks to cool completely.

Relish Every Bite!

These Peanut Butter Cookies from Jimmy Carter’s Grandmother’s recipe are not just treats; they're a warm, delicious embrace in cookie form. Enjoy baking and sharing these delightful cookies, filled with history and flavor. They’re perfect for any occasion, or just a sweet everyday snack!

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