Ingredients
Scale
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1/4 cup plain Greek yogurt
- 1 teaspoon vanilla extract
- Zest of 1 orange (optional for added flavor)
- Assorted fresh fruit for dipping (strawberries, apple slices, grapes, pineapple chunks)
Instructions
- Combine Cream Cheese and Sugar: In a medium mixing bowl, beat the softened cream cheese and powdered sugar until smooth and creamy.
- Add Yogurt and Vanilla: Incorporate the Greek yogurt and vanilla extract, continuing to beat until the mixture is light and fluffy.
- Enhance with Orange Zest: If using, stir in the orange zest until just combined.
- Chill: Transfer the dip to a serving bowl, cover, and refrigerate for at least 1 hour to allow flavors to meld.
- Serve with Fruit: Offer the chilled dip with a variety of fresh fruit slices.
- Prep Time: 10 minutes
- Cook Time: 1 hour