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Easy Cream Cheese Fruit Dip

Easy Cream Cheese Fruit Dip

Transform your snack time or dessert course with this rich and creamy dip, perfect for dipping your favorite fruits.

  • Total Time: 1 hour 10 minutes
  • Yield: 8 1x

Ingredients

Scale

  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1/4 cup plain Greek yogurt
  • 1 teaspoon vanilla extract
  • Zest of 1 orange (optional for added flavor)
  • Assorted fresh fruit for dipping (strawberries, apple slices, grapes, pineapple chunks)

Instructions

  1. Combine Cream Cheese and Sugar: In a medium mixing bowl, beat the softened cream cheese and powdered sugar until smooth and creamy.
  2. Add Yogurt and Vanilla: Incorporate the Greek yogurt and vanilla extract, continuing to beat until the mixture is light and fluffy.
  3. Enhance with Orange Zest: If using, stir in the orange zest until just combined.
  4. Chill: Transfer the dip to a serving bowl, cover, and refrigerate for at least 1 hour to allow flavors to meld.
  5. Serve with Fruit: Offer the chilled dip with a variety of fresh fruit slices.
  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 1 hour