Embark on a delicious dessert journey with this Easy Chocolate Oreo Delight recipe, which combines the crunchy texture of Oreo cookies with the smooth richness of chocolate pudding. This dessert is a perfect treat for any chocolate lover looking to indulge in a quick and satisfying sweet.

Whether it’s for a special occasion or a comforting treat to end your day, this no-bake dessert is ideal for both novice bakers and experienced cooks alike. It’s simple to assemble, delightful to eat, and sure to impress with its layers of decadent flavors. Ready to create a dessert that's as fun to make as it is to enjoy? Let’s get started with this straightforward and rewarding recipe.
Decadent and Delicious: Your New Favorite Chocolate Dessert
This Easy Chocolate Oreo Delight not only offers a delightful taste but also features an eye-catching layer of textures that will please any crowd. Here’s how you can whip up this heavenly dessert, complete with tips to ensure it turns out perfectly every time.
Pro Tips for the Perfect Chocolate Oreo Delight:
- Crumbly Base: Crush the Oreos finely to ensure a firm and even base that holds up well when slicing.
- Smooth Filling: Whisk the pudding mix thoroughly with cold milk to achieve a smooth, creamy consistency without lumps.
- Layer Neatly: Carefully spread each layer to maintain distinct lines between the crust, pudding, and whipped topping.
- Generous Toppings: Don’t skimp on the mini chocolate chips—they add a delightful crunch and rich chocolate flavor.
- Chill Thoroughly: Allow the dessert sufficient time to set in the refrigerator, making it easier to cut and serve.
Easy Chocolate Oreo Delight Recipe:
- Preparation time: 20 minutes
- Chilling time: 4 hours
- Servings: 12
- Equipment: 9x13 inch baking dish
With this recipe, you’ll transform simple ingredients into a dessert that’s bound to become a new favorite at any gathering.
Ingredients:
- 1 package (14.3 oz) Oreo cookies
- ½ cup butter, melted
- 2 packages (3.9 oz each) instant chocolate pudding mix
- 3 ½ cups cold milk
- 1 container (8 oz) whipped topping, thawed
- 1 cup mini chocolate chips
Directions:
- Prepare the Crust: Crush the Oreo cookies into fine crumbs using a food processor or a rolling pin. Mix the crumbs with melted butter. Press this mixture into the bottom of a 9x13 inch baking dish to form a crust. Chill in the refrigerator while you prepare the filling.
- Mix the Pudding: In a large bowl, whisk together the chocolate pudding mix and cold milk until the mixture is smooth and has thickened, about 2 minutes.
- Layer the Pudding: Spread the pudding evenly over the chilled Oreo crust.
- Add Whipped Topping: Carefully spread the whipped topping over the pudding layer.
- Top with Chocolate Chips: Sprinkle mini chocolate chips evenly over the top.
- Chill to Set: Place the dessert in the refrigerator and chill for at least 4 hours, or until it is fully set.
- Serve and Enjoy: Once set, cut into squares and serve chilled.
Ready to Relish!
This Easy Chocolate Oreo Delight is a fabulous dessert that combines crunchy cookies, creamy pudding, and fluffy whipped topping into a delightful treat. Enjoy the layers of flavor and texture that make this simple dessert a luxurious indulgence. Perfect for any occasion that calls for a special, sweet touch!
PrintEasy Chocolate Oreo Delight
With this recipe, you’ll transform simple ingredients into a dessert that’s bound to become a new favorite at any gathering.
- Total Time: 4 hours 20 minutes
- Yield: 12 1x
Ingredients
- 1 package (14.3 oz) Oreo cookies
- ½ cup butter, melted
- 2 packages (3.9 oz each) instant chocolate pudding mix
- 3 ½ cups cold milk
- 1 container (8 oz) whipped topping, thawed
- 1 cup mini chocolate chips
Instructions
- Prepare the Crust: Crush the Oreo cookies into fine crumbs using a food processor or a rolling pin. Mix the crumbs with melted butter. Press this mixture into the bottom of a 9x13 inch baking dish to form a crust. Chill in the refrigerator while you prepare the filling.
- Mix the Pudding: In a large bowl, whisk together the chocolate pudding mix and cold milk until the mixture is smooth and has thickened, about 2 minutes.
- Layer the Pudding: Spread the pudding evenly over the chilled Oreo crust.
- Add Whipped Topping: Carefully spread the whipped topping over the pudding layer.
- Top with Chocolate Chips: Sprinkle mini chocolate chips evenly over the top.
- Chill to Set: Place the dessert in the refrigerator and chill for at least 4 hours, or until it is fully set.
- Serve and Enjoy: Once set, cut into squares and serve chilled.
- Prep Time: 20 minutes
- Cook Time: 4 hours
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