Embark on a flavor journey with this Crockpot Ham, Green Beans, and Potatoes recipe, where the smoky richness of ham combines with the earthy goodness of green beans and potatoes. This dish is a comforting, all-in-one meal that's perfect for a stress-free dinner any night of the week.

Ideal for busy days or when you crave something hearty and warming, this recipe allows you to enjoy a full meal with minimal effort. Ready to enjoy the simplicity and deliciousness of slow-cooked comfort food? Let's dive into this straightforward and utterly rewarding recipe.
Hearty and Flavorful: Your New Go-To Comfort Meal
This Crockpot Ham, Green Beans, and Potatoes recipe not only offers a fulfilling meal but also infuses your kitchen with delightful aromas as it cooks. It’s a fantastic way to utilize simple ingredients for a dish that feels like a hug in a bowl.
Here’s how you can achieve that perfect blend of flavors and textures, complete with tips to ensure your meal turns out wonderfully.
Pro Tips for Perfect Crockpot Meal:
- Layer Wisely: Start with ham at the bottom to infuse flavor into the broth that permeates the vegetables.
- Cut Uniformly: Ensure the potatoes are diced uniformly to cook evenly.
- Adequate Liquid: Use enough chicken broth to cover the ingredients, ensuring they cook well and absorb the flavors.
- Season Thoughtfully: Adjust the salt according to the saltiness of the ham to balance the flavors.
- Slow Cooking Mastery: Cook on low to allow the flavors to meld beautifully or on high if you’re short on time.
Crockpot Ham, Green Beans, and Potatoes Recipe:
- Preparation time: 15 minutes
- Cooking time: 6-8 hours on low or 3-4 hours on high
- Servings: 6
- Equipment: Crockpot
Prepare to fill your home with the aroma of this delicious and hearty dish.
Ingredients:
- 1 pound smoked ham, cut into cubes
- 2 pounds fresh green beans, trimmed
- 3 pounds potatoes, peeled and diced
- 1 onion, diced
- 4 cups chicken broth
- 1 teaspoon black pepper
- ½ teaspoon salt (adjust based on the saltiness of the ham)
Directions:
- Prepare the Crockpot: Place the diced ham at the bottom of the crockpot.
- Layer the Ingredients: Add the trimmed green beans, diced potatoes, and chopped onion over the ham.
- Add Liquids: Pour chicken broth over the ingredients, adding more if necessary to cover them.
- Season: Sprinkle with black pepper and adjust the salt as needed.
- Cook: Cover and set to cook on low for 6-8 hours or on high for 3-4 hours, until the potatoes are tender and the flavors are well combined.
- Serve: Gently stir the mixture before serving to distribute the flavors evenly.
Ready to Delight!
This Crockpot Ham, Green Beans, and Potatoes dish offers a fabulous combination of smoky, savory, and earthy flavors, making it a perfect meal for any day. Enjoy the ease of preparation and the satisfaction of a home-cooked meal that pleases the palate and comforts the soul!
PrintCrockpot Ham Green Beans and Potatoes
Prepare to fill your home with the aroma of this delicious and hearty dish.
- Total Time: 33 minute
- Yield: 6 1x
Ingredients
- 1 pound smoked ham, cut into cubes
- 2 pounds fresh green beans, trimmed
- 3 pounds potatoes, peeled and diced
- 1 onion, diced
- 4 cups chicken broth
- 1 teaspoon black pepper
- ½ teaspoon salt (adjust based on the saltiness of the ham)
Instructions
- Prepare the Crockpot: Place the diced ham at the bottom of the crockpot.
- Layer the Ingredients: Add the trimmed green beans, diced potatoes, and chopped onion over the ham.
- Add Liquids: Pour chicken broth over the ingredients, adding more if necessary to cover them.
- Season: Sprinkle with black pepper and adjust the salt as needed.
- Cook: Cover and set to cook on low for 6-8 hours or on high for 3-4 hours, until the potatoes are tender and the flavors are well combined.
- Serve: Gently stir the mixture before serving to distribute the flavors evenly.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours on low or 3-4 hours on high
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