Dive into the savory world of Crock Pot Sesame Chicken, a dish that brings the aromatic essence of sesame combined with the tenderness of slow-cooked chicken. This recipe is perfect for those who love the convenience of a crock pot meal and the deep, satisfying flavors of Asian cuisine. Whether you’re gathering around the table for a family meal or looking for a delicious prep-ahead dinner option, this sesame chicken promises to delight.

Ideal for anyone looking for a hassle-free cooking method that doesn't sacrifice taste, this sesame chicken is as easy as it is flavorful. Ready to enjoy a dish that’s bursting with taste and simplicity? Let's begin this effortless culinary adventure.
Tender and Tasty: Your New Favorite Crock Pot Recipe
This Crock Pot Sesame Chicken not only fills your kitchen with inviting aromas but also ensures each bite is packed with flavor. Here’s how to achieve the best results from your crock pot, complete with tips to ensure the chicken is perfectly cooked and the sauce is richly seasoned.
Pro Tips for Perfect Crock Pot Chicken:
- Marinate for Flavor: Combine all sauce ingredients thoroughly before adding to the chicken to enhance the flavor infusion.
- Low and Slow: Cook on low to keep the chicken tender and juicy, allowing flavors to meld beautifully.
- Thicken for Texture: Use a cornstarch slurry to thicken the sauce, giving it a glossy, appealing finish.
- Finish with Crunch: Add sesame seeds and green onions at the end for a fresh, crunchy contrast.
- Serve it Right: Pair this dish with rice or steamed vegetables to soak up the delicious sauce.
Crock Pot Sesame Chicken Recipe:
- Preparation time: 15 minutes
- Cooking time: 4.5 hours
- Servings: 4-6
- Equipment: Crock pot
Ingredients:
- 2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
- ½ cup honey
- ½ cup soy sauce
- ¼ cup ketchup
- 2 tablespoons vegetable oil
- 2 cloves garlic, minced
- ½ cup onion, diced
- ¼ teaspoon red pepper flakes
- ¼ cup cornstarch
- ¼ cup water
- 2 tablespoons sesame seeds
- 2 tablespoons chopped green onions
Directions:
- Prepare the Chicken: Place chicken pieces in the crock pot.
- Mix the Sauce: In a bowl, whisk together honey, soy sauce, ketchup, oil, garlic, onion, and red pepper flakes. Pour over the chicken.
- Cook: Cover and set the crock pot on low for 4 hours, until the chicken is tender.
- Thicken the Sauce: Remove chicken pieces. Stir cornstarch with water and add to the crock pot. Stir well.
- Final Cooking: Return chicken to the pot. Set to high and cook for an additional 30 minutes until the sauce thickens.
- Garnish and Serve: Sprinkle sesame seeds and green onions over the chicken. Serve hot with rice or steamed veggies.
Ready to Savor!
This Crock Pot Sesame Chicken offers a delightful combination of flavors that are sure to impress. With minimal prep and maximum flavor, it’s the perfect dish for any day of the week. Enjoy the simplicity and deliciousness of this slow-cooked meal that's both comforting and satisfying!
Print📖 Recipe
Crock Pot Sesame Chicken
This Crock Pot Sesame Chicken not only fills your kitchen with inviting aromas but also ensures each bite is packed with flavor. Here’s how to achieve the best results from your crock pot, complete with tips to ensure the chicken is perfectly cooked and the sauce is richly seasoned.
- Total Time: 39 minute
- Yield: 4-6 1x
Ingredients
- 2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces
- ½ cup honey
- ½ cup soy sauce
- ¼ cup ketchup
- 2 tablespoons vegetable oil
- 2 cloves garlic, minced
- ½ cup onion, diced
- ¼ teaspoon red pepper flakes
- ¼ cup cornstarch
- ¼ cup water
- 2 tablespoons sesame seeds
- 2 tablespoons chopped green onions
Instructions
- Prepare the Chicken: Place chicken pieces in the crock pot.
- Mix the Sauce: In a bowl, whisk together honey, soy sauce, ketchup, oil, garlic, onion, and red pepper flakes. Pour over the chicken.
- Cook: Cover and set the crock pot on low for 4 hours, until the chicken is tender.
- Thicken the Sauce: Remove chicken pieces. Stir cornstarch with water and add to the crock pot. Stir well.
- Final Cooking: Return chicken to the pot. Set to high and cook for an additional 30 minutes until the sauce thickens.
- Garnish and Serve: Sprinkle sesame seeds and green onions over the chicken. Serve hot with rice or steamed veggies.
- Prep Time: 15 minutes
- Cook Time: 4.5 hours
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