Dive into a heartwarming dish with this Crock Pot Chicken and Gravy recipe. It's a perfect blend of convenience and comfort, transforming simple ingredients into a tender, flavorful meal that feels like a hug in a bowl. Ideal for busy weekdays or relaxing weekends, this dish brings the classic taste of home-cooked gravy chicken to your table with minimal effort.

Whether you're gathering around the dinner table with family or enjoying a quiet meal by yourself, this recipe promises a satisfying experience. Let's start cooking this effortless, delicious meal that's sure to become a staple in your home.
Easy and Effortless: Comfort Food at Its Best
This Crock Pot Chicken and Gravy not only offers deep flavors but also simplifies your cooking process, allowing you to enjoy more time with loved ones. Here are some expert tips to make sure your chicken is perfectly moist and the gravy is rich every time.
Tips for the Perfect Crock Pot Chicken:
- Low and Slow: Cook on low to keep the chicken tender and juicy.
- Thickening the Gravy: If the gravy is too thin after cooking, mix a tablespoon of cornstarch with water and stir it in to thicken.
- Serving Suggestions: This dish pairs wonderfully with mashed potatoes, rice, or steamed vegetables.
Crock Pot Chicken and Gravy Recipe:
- Preparation time: 5 minutes
- Cooking time: 6-8 hours
- Servings: 6
- Equipment needed: Slow cooker
Get ready to set and forget with this simple recipe that cooks itself while you go about your day!
Ingredients:
- 2 pounds boneless, skinless chicken breasts
- 2 packets of chicken gravy mix
- 1 (10.5 oz) can of cream of chicken soup
- 1 and ½ cups water
- ½ teaspoon black pepper
- Optional: fresh chopped parsley for garnish
Instructions:
- Set the Chicken: Place the chicken breasts in the slow cooker.
- Prepare the Gravy: In a medium bowl, whisk together the chicken gravy mix, cream of chicken soup, water, and black pepper until smooth.
- Combine and Cook: Pour the gravy mixture over the chicken in the slow cooker. Cover and set to cook on low for 6-8 hours, or on high for 3-4 hours, until the chicken is tender.
- Shred and Serve: When the cooking time is up, shred the chicken right in the slow cooker using two forks. Stir well to mix the chicken with the gravy.
- Garnish and Enjoy: Serve the creamy gravy chicken hot, garnished with chopped parsley if using. It goes perfectly over a bed of mashed potatoes, rice, or alongside your favorite vegetables.
Ready to Savor
This Crock Pot Chicken and Gravy recipe simplifies mealtime without sacrificing taste, making it the perfect choice for a comforting meal any day of the week. Enjoy the rich flavors and tender chicken that make this dish a true comfort classic.
Print📖 Recipe
Crock Pot Chicken and Gravy
Get ready to set and forget with this simple recipe that cooks itself while you go about your day!
- Total Time: 6 minute
- Yield: 6 1x
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 2 packets of chicken gravy mix
- 1 (10.5 oz) can of cream of chicken soup
- 1 and ½ cups water
- ½ teaspoon black pepper
- Optional: fresh chopped parsley for garnish
Instructions
- Set the Chicken: Place the chicken breasts in the slow cooker.
- Prepare the Gravy: In a medium bowl, whisk together the chicken gravy mix, cream of chicken soup, water, and black pepper until smooth.
- Combine and Cook: Pour the gravy mixture over the chicken in the slow cooker. Cover and set to cook on low for 6-8 hours, or on high for 3-4 hours, until the chicken is tender.
- Shred and Serve: When the cooking time is up, shred the chicken right in the slow cooker using two forks. Stir well to mix the chicken with the gravy.
- Garnish and Enjoy: Serve the creamy gravy chicken hot, garnished with chopped parsley if using. It goes perfectly over a bed of mashed potatoes, rice, or alongside your favorite vegetables.
- Prep Time: 5 minutes
- Cook Time: 6-8 hours
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