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Comforting Chicken & Noodles ~ Crock Pot

Published: Jan 29, 2025 by Sophia · This post may contain affiliate links · Leave a Comment

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Embark on a comforting culinary journey with this Chicken & Noodles Crock Pot recipe, where tender chicken meets hearty noodles in a savory broth, enhanced by vegetables and herbs. This dish is a perfect epitome of home-cooked comfort, ideal for those chilly days or when you need a warm, satisfying meal.

Comforting Chicken & Noodles ~ Crock Pot

Whether it's a relaxed family meal or a need for a comforting dinner, this recipe brings the heartwarming flavors of a traditional chicken noodle soup into a more robust, meal-worthy form. Ready to delight in the simplicity and flavor of this slow-cooked favorite? Let's dive into this straightforward and utterly rewarding recipe.

Hearty and Nourishing: Your New Favorite Comfort Meal

This Chicken & Noodles recipe not only soothes the soul but also fills the stomach with its rich and creamy texture. Here’s how you can achieve that perfect blend of taste and comfort, complete with tips to make sure your crock pot meal turns out wonderfully.

Pro Tips for Perfect Chicken & Noodles:

  1. Low and Slow: Cook on low for the best flavor infusion and tenderness.
  2. Veggie Prep: Dice your vegetables uniformly for even cooking.
  3. Noodle Know-How: Add noodles towards the end to prevent them from getting mushy.
  4. Seasoning Balance: Adjust salt and pepper before serving to enhance the natural flavors.
  5. Shred Chicken Well: Ensure the chicken is thoroughly shredded for a delightful texture.
Comforting Chicken & Noodles ~ Crock Pot

Comforting Chicken & Noodles ~ Crock Pot Recipe:

  • Preparation time: 15 minutes
  • Cooking time: 7 hours
  • Servings: 6
  • Equipment: Crock Pot

With this recipe, your kitchen will turn into a haven of aromas, bringing comfort with every spoonful.

Ingredients:

  • 1 ½ pounds boneless, skinless chicken breasts
  • 2 cans (10.5 oz each) cream of chicken soup
  • 4 cups low-sodium chicken broth
  • ½ onion, diced
  • 2 carrots, peeled and diced
  • 2 stalks celery, diced
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 24 oz frozen egg noodles

Directions:

  1. Layer the Base: Place the chicken breasts in the bottom of the crock pot.
  2. Add Ingredients: Combine cream of chicken soup, chicken broth, onion, carrots, celery, garlic powder, parsley, salt, and pepper in the crock pot.
  3. Slow Cook: Cover and set to cook on low for 6-7 hours, or on high for 3-4 hours, until the chicken is cooked through and the vegetables are tender.
  4. Shred the Chicken: Remove the chicken, shred it with two forks, and then return it to the pot.
  5. Add Noodles: Stir in the frozen egg noodles. Cover and increase the heat to high; cook for an additional 30-45 minutes, or until the noodles are tender.
  6. Final Stir: Mix well before serving to blend all the flavors.

Ready to Relish!

This Comforting Chicken & Noodles recipe offers all the cozy warmth of homemade chicken noodle soup, but with the substantial satisfaction of a full meal. Perfect for any day of the week, it's a delicious way to bring comfort to your table with minimal effort. Enjoy the rich flavors and tender textures that make this dish a guaranteed family favorite.

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Comforting Chicken & Noodles ~ Crock Pot

Comforting Chicken & Noodles ~ Crock Pot

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With this recipe, your kitchen will turn into a haven of aromas, bringing comfort with every spoonful.

  • Total Time: 7 hours 15 minutes
  • Yield: 6 1x

Ingredients

Scale

  • 1 ½ pounds boneless, skinless chicken breasts
  • 2 cans (10.5 oz each) cream of chicken soup
  • 4 cups low-sodium chicken broth
  • ½ onion, diced
  • 2 carrots, peeled and diced
  • 2 stalks celery, diced
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 24 oz frozen egg noodles

Instructions

  1. Layer the Base: Place the chicken breasts in the bottom of the crock pot.
  2. Add Ingredients: Combine cream of chicken soup, chicken broth, onion, carrots, celery, garlic powder, parsley, salt, and pepper in the crock pot.
  3. Slow Cook: Cover and set to cook on low for 6-7 hours, or on high for 3-4 hours, until the chicken is cooked through and the vegetables are tender.
  4. Shred the Chicken: Remove the chicken, shred it with two forks, and then return it to the pot.
  5. Add Noodles: Stir in the frozen egg noodles. Cover and increase the heat to high; cook for an additional 30-45 minutes, or until the noodles are tender.
  6. Final Stir: Mix well before serving to blend all the flavors.
  • Author: Sophia
  • Prep Time: 15 minutes
  • Cook Time: 7 hours

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