HAWAIIAN MILLIONAIRE PIE

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HAWAIIAN MILLIONAIRE PIE
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To make this easy and delicious HAWAIIAN MILLIONAIRE PIE you’ll need:


HAWAIIAN MILLIONAIRE PIE


Ingredients:

2 Ready-Made Graham Cracker Crusts
1 (8 ounce) package cream cheese, softened
1 Large Container of Cool Whip
1 Large Can Crushed Pineapple (drained)
1 8 oz jar Maraschino Cherries (chopped & drained)
1 Can Eagle Brand Sweetened Condensed Milk
1/2 Cup Chopped Pecans
1/4 Cup Lemon Juice

Directions:
Blend together the cream cheese, lemon juice and condensed milk; gently fold in the whipped topping.
Stir in the crushed pineapple, cherries and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.

Makes 2 pies
HAWAIIAN MILLIONAIRE PIE

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